Make sure you dry your steak extremely well, and then basically shallow fry it in a cast iron or other heavy pan. Don’t need to deep fry it, but if you really want it as crispy, you want a real layer of oil.
One strength of sous vide is you can get even normal steaks much more tender than otherwise possible, just by extending your sous vide time up to two or three hours.
Mine also mops, refills the mop water and soap, washes it’s own mop, and drains the dirty water down the drain.
I like the idea, but I can’t come up with any method that won’t devolve into most reviewers only checking the highlighted parts tbh.
No, this is actually the first time I’m hearing that this exists unfortunately.
I was obsessed with making variations of it on TI calculators in high school lol
… Silk is used as a cold weather baselayer in active wear? Not sure if it performs differently as an outer layer, but it’s got solid insulating properties for keeping in heat
Look up how HLS (HTTP Live Streaming) works. They just need to generate a personalized playlist for each person which points at things already hosted on CDN, and insert the ads where they want in the literal text file that your video player reads from to serve you the video.
I don’t know much about it, but it looks like there’s specific tags designed for dynamic ad insertion. Idk if YouTube plans to use them in this case though, if they want it to be undetectable to the client.
Asian American here. It’s racist. It offends me because it is racist, and has always been racist.
I’m Asian American. I’m offended by this word. In my experience, it has always been a racist perjorative every time it’s been used.
Like you mentioned in your other comment, you don’t have the American racial experiences with how this is used to understand why this hurts me, so I’d like to clarify that it does.
Asian American. It’s offensive. I probably won’t say anything, but I will look at you funny and assume you’re ignorant at best.
Install a 3rd party launcher if you want to get rid of those too